Ali Baba | Frozen Jackfruit

Ali Baba Frozen Jackfruit (Langka) brings the sun-ripened sweetness and floral aroma of tropical jackfruit in a convenient, ready-to-use form. Each golden bulb is carefully harvested at peak ripeness and flash-frozen using IQF (Individually Quick Frozen) technology to lock in its natural honey-like flavour and firm, fibrous texture.

Key Features

• Naturally Sweet & Ripe: Selected for its deep yellow colour and high natural sugar content — perfect for those craving authentic tropical sweetness.
• Ready-to-Use Convenience: Pre-peeled and seedless, saving you the time and effort of processing a whole, sticky jackfruit.
• Nutrient-Dense: A healthy source of fibre, Vitamin C, and potassium — an energy boost with no artificial additives.
• Long Shelf Life: Stays peak-quality for up to 12 months when kept frozen at -18°C.

Culinary Inspiration

In Filipino and Asian cuisine, ripe jackfruit is a beloved ingredient that adds a unique fragrance to desserts:

• Turon (Banana Lumpia): Place a sliver of jackfruit alongside saba banana inside a spring roll wrapper before frying for that iconic sweet aroma.
• Halo-Halo: A must-have topping for the ultimate Filipino shaved ice dessert, providing a chewy, fruity contrast to creamy milk and leche flan.
• Ginataan: Simmer in sweet coconut milk with sticky rice balls (Bilo-bilo) and tubers for a comforting afternoon snack.
• Smoothies & Bowls: Blend directly from frozen for a thick tropical smoothie, or use as a vibrant topping for yogurt and acai bowls.

Specifications

• Ingredients: 100% Natural Ripe Jackfruit (Langka)
• Type: IQF (Individually Quick Frozen) bulbs
• Net Weight: 250g
• Storage: Keep frozen at -18°C. Thaw briefly in the refrigerator before use.