TRS | Mung Bean

TRS Mung Beans are premium quality legumes known for their fresh, slightly sweet flavor and high nutritional value. These small, green beans are an essential ingredient in many Asian and Indian cuisines, offering versatility for both savory and sweet dishes.

Usage:

TRS Mung Beans can be used in a variety of culinary applications. Soak and boil them for use in soups, stews, and curries, or sprout them for a nutritious addition to salads and sandwiches. They are also ideal for making traditional mung bean paste for desserts and savory dishes.

Ingredients:

Mung Beans.