Phil Supreme | Sauteed Shrimp Fry | ALAMANG GUISADO

Phil Supreme Salted Shrimp Fry, also known as "Bagoong Guisado," is a savory and aromatic Filipino condiment made from fermented shrimp paste. This product is a key ingredient in Filipino cuisine, known for its strong umami flavor and distinctive aroma.

Usage: Phil Supreme Salted Shrimp Fry (Bagoong Guisado) is commonly used as a condiment and flavor enhancer in Filipino dishes. It is often added to dishes like Kare-Kare, Pinakbet, and Binagoongan, where it provides a salty and umami-rich element. It can also be used as a dipping sauce for green mangoes or as a flavoring agent in stir-fries.

Ingredients: Shrimp (80%), Salt, Water, Starch, Flavor Enhancer, Sodium Benzoate.