Cock | Glutinous Rice Flour

Cock Glutinous Rice Flour is a versatile flour that is perfect for making traditional Asian desserts and pastries. Made from finely ground glutinous rice, this flour has a sticky, chewy texture that is perfect for creating deliciously soft and tender treats. It's also gluten-free, making it a great option for those with gluten sensitivities.

Whether you're making mochi, rice cakes, or other Asian sweets, Cock Glutinous Rice Flour is an essential ingredient that will help you achieve the perfect texture and flavor. It's easy to work with and can be used in a variety of recipes. Try using it to make your own homemade dumplings or to thicken soups and stews.

With its subtle, nutty flavor and unique texture, Cock Glutinous Rice Flour is a must-have for any home baker or cooking enthusiast. Whether you're an experienced chef or just starting out, this versatile flour is sure to become a staple in your kitchen.