Aroy-D | Coconut Cream | UHT 21% Fat

Aroy-D Coconut Cream with 21% fat content is a rich and creamy coconut product made from freshly pressed coconut meat. This particular version is UHT (Ultra High Temperature) processed for longer shelf life while retaining the natural coconut flavor and creaminess.

Usage: Aroy-D Coconut Cream is a versatile ingredient used in a variety of culinary applications. It is commonly used in both sweet and savory dishes, including curries, soups, desserts, and beverages. Its creamy texture and the natural taste of coconut enhance the flavor and texture of the dishes it's used in.

Ingredients: Coconut, Water, Guar, Xanthan (stabilizers).