Mae Krua | Oyster Sauce

Mae Krua Oyster Sauce is a versatile and savory condiment that is widely used in Thai cuisine. Made from oyster extract, soy sauce, sugar, and other seasonings, this sauce has a rich umami flavor and is an essential ingredient in many Thai dishes.

The sauce has a thick, dark brown consistency and a pungent aroma that is both salty and slightly sweet. Its taste is rich, savory, and full-bodied, with a perfect balance of saltiness and sweetness. It is used to add depth of flavor to stir-fries, marinades, and dipping sauces, and is a staple in many Thai kitchens.

Mae Krua Oyster Sauce is made from all-natural ingredients and contains no MSG or artificial preservatives. Oyster extract is a good source of protein, vitamins, and minerals, and is believed to have health benefits such as boosting the immune system and aiding digestion.

Ingredients:

Oyster Extract (30%), Soy Sauce (Water, Soybean, Wheat Flour, Salt) (30%), Water, Sugar, Salt.