Sempio | Gochujang Hot Pepper| Korean Chili Paste Vegan

Sempio Gochujang Korean Chili Paste is a traditional fermented condiment that delivers a rich blend of spicy, sweet, and umami flavors. Made from high-quality ingredients, this versatile paste is essential in Korean cooking, adding depth and heat to a variety of dishes. Its thick consistency and robust flavor profile make it a staple in both home kitchens and professional settings.

Uses:

Ideal for enhancing dishes like bibimbap, tteokbokki, and kimchi jjigae. It can be used as a marinade for meats, a base for stews and soups, or mixed into sauces and dressings to add a spicy kick. Its versatility also extends to fusion cuisine, bringing Korean flavors to tacos, burgers, and more.

Ingredients:

Rice, water, corn syrup, red pepper powder, salt, soybean, alcohol, wheat extract, soy seasoning (soybean, wheat gluten, salt, alcohol, yeast extract, maltodextrin), concentrated garlic juice, koji-starter.